Easy Creamy Watermelon Smoothie
Make this simple, refreshing watermelon smoothie in minutes. It uses only five ingredients for a hydrating summer drink.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: 2 servings
- Category: Breakfast
- Method: Blending
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 3 cups cubed, frozen watermelon
- 1 medium ripe banana, frozen
- 1/2 cup water or coconut water
- 1 tablespoon fresh lime juice
- 1 teaspoon honey or maple syrup (optional)
Instructions
- Place the frozen watermelon cubes, frozen banana, water or coconut water, and lime juice into your blender.
- Add the optional sweetener if you prefer a sweeter taste.
- Blend on high speed until the mixture is completely smooth and creamy. Stop and scrape down the sides if necessary.
- Pour the smoothie immediately into glasses.
- Serve cold.
Notes
- For a thicker smoothie, use less liquid.
- If you do not have frozen watermelon, use fresh watermelon and add 4-5 ice cubes.
- Substitute Greek yogurt for the banana if you want a protein boost and are not vegan.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 30
- Sodium: 10
- Fat: 1
- Saturated Fat: 0
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 45
- Fiber: 4
- Protein: 3
- Cholesterol: 0
Find it online: https://tastetaught.com/watermelon-smoothie-easy-creamy-recipe/