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Copycat Texas Roadhouse Cinnamon Honey Butter

A scoop of fluffy, light brown Copycat Texas Roadhouse Cinnamon Honey Butter served in a white bowl.

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Make the sweet, spiced butter served with yeast rolls at Texas Roadhouse using this simple recipe.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar
  • 1/4 cup honey
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract

Instructions

  1. Place the softened butter in a medium bowl.
  2. Add the powdered sugar, honey, cinnamon, and vanilla extract to the bowl.
  3. Use an electric mixer to beat the ingredients together on medium speed until the mixture is light and fluffy. Scrape down the sides of the bowl as needed.
  4. Continue mixing until all ingredients are fully combined and the butter has a smooth, whipped texture.
  5. Serve immediately with warm yeast rolls or store in the refrigerator.

Notes

  • For the best texture, ensure your butter is truly at room temperature, not melted.
  • If you prefer a slightly less sweet flavor, reduce the honey to 3 tablespoons.
  • This butter tastes best when served slightly cooler than room temperature.

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