You can enjoy all the satisfying flavor of a classic cheeseburger without the bun! This recipe delivers a high-protein, low-carb meal that is perfect for quick weeknight dinners or easy meal prep.
Author:Ahazzam
Prep Time:10 min
Cook Time:20 min
Total Time:30 min
Yield:4 servings
Category:Dinner
Method:Skillet Cooking
Cuisine:American
Diet:Low Fat
Ingredients
Scale
1.5 lb lean ground beef (85/15 or leaner)
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1/2 teaspoon onion powder
4 slices cheddar cheese (or cheese of choice)
4 cups shredded iceberg or romaine lettuce
1 cup diced tomatoes
1/2 cup sliced dill pickles
1/4 cup diced red onion (optional)
For the Tangy Secret Sauce:
1/2 cup mayonnaise
2 tablespoons ketchup
1 tablespoon yellow mustard
1 tablespoon sweet pickle relish
1 teaspoon apple cider vinegar
1/2 teaspoon smoked paprika
Instructions
Prepare the Tangy Secret Sauce: In a small bowl, whisk together the mayonnaise, ketchup, mustard, relish, apple cider vinegar, and smoked paprika until smooth. Set aside.
Cook the Beef: In a large skillet over medium-high heat, combine the ground beef, salt, pepper, garlic powder, and onion powder. Break the meat apart with a spoon and cook until fully browned. Drain off any excess grease.
Melt the Cheese: Reduce the heat to low. Place the cheese slices directly on top of the cooked beef. Cover the skillet for 1 to 2 minutes, or until the cheese is fully melted and gooey.
Assemble the Bowls: Divide the shredded lettuce evenly among four serving bowls. This forms your low-carb base.
Layer the Ingredients: Spoon the cheesy ground beef mixture over the lettuce in each bowl.
Add Toppings: Distribute the diced tomatoes, sliced pickles, and red onion (if using) evenly over the beef in each bowl.
Serve: Drizzle a generous amount of the Tangy Secret Sauce over the toppings in each bowl. Serve immediately for a comforting meal, or cool completely before sealing for meal prep.
Notes
To make this a Keto Cheeseburger Bowl, skip any ingredients that contain added sugar, like standard ketchup, and use a keto-friendly ketchup alternative.
For meal prep, store the cooked beef mixture, sauce, and fresh toppings (lettuce, tomato, onion) in separate airtight containers. Assemble just before eating to keep the lettuce crisp.
You can easily swap ground beef for ground turkey or ground chicken to create a lighter, high-protein option.
If you want a heartier bowl, add 1/2 cup of cooked cauliflower rice or cooked quinoa beneath the lettuce layer.